Sunday, August 29, 2010

Grilled Nectarines

These are the bomb diggity. 'nuff said.

If you can neatly halve your nectarines, the final product would undoubtedly be more pleasing to the eye. But alas, I was not skilled enough to do that, so my nectarines were sliced and then placed into a grill basket. Follow the rest of the recipe here, serve with high quality vanilla ice-cream or greek yogurt if you're into that, and enjoy. This is a recipe that seems impressive, is unique and exceptionally delicious, and is also (happily) exceptionally easy.

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